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Myeongin Myeongchon

Jeju Mandarin Vinegar, 200ml/420ml

$4130
Fruit vinegar crafted through a two-step process: first, tangerines undergo acetic acid fermentation in an earthenware crock, followed by a second fermentation to refine the resulting liquid.

Following this traditional method, Jeju tangerines, renowned for their sweet and sour juice, develop a rich aroma and refreshing taste.

This vinegar can be used to create salad dressings or mixed with sparkling water for refreshing fruit beverages.

About Myeongin Myeongchon

Myeongin Myeongchon (MIMC) products are produced by hand in small-scale workshops using seasonal ingredients by esteemed food masters across South Korea. These masters wholeheartedly dedicate themselves to creating culinary treasures that encapsulate the genuine essence of Korean cuisine.

Delivery & Returns

Free Delivery: Order over S$120 for free doorstep delivery.

Next Day Delivery: Place your order by 10:00 AM for next day delivery.

Store Pick-Up: Select your preferred pick-up date.

See Delivery Information and Refunds for full details.

Myeongin Myeongchon

Jeju Mandarin Vinegar, 200ml/420ml

From $2090
Fruit vinegar crafted through a two-step process: first, tangerines undergo acetic acid fermentation in an earthenware crock, followed by a second fermentation to refine the resulting liquid.

Following this traditional method, Jeju tangerines, renowned for their sweet and sour juice, develop a rich aroma and refreshing taste.

This vinegar can be used to create salad dressings or mixed with sparkling water for refreshing fruit beverages.

Weight

  • 420ml
  • 200ml
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