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Jongga Soyrich Tofu Soft, 300g

$3.50 SGD $1.50 SGD Save 57%
9 in stock
A protein-packed essential in Korean cuisine and across various Asian regions. Soft tofu serves as a key ingredient in numerous Korean recipes, including kimchi stew and dried pollack soup.

Ingredients: Water, Soybean, Magnesium Chloride (Firming Agent, E511), Rice Bran Oil

Product information

Keep refrigerated between 0°C to 4°C.