Jongga Soyrich Soft Tofu, 350g
$150
$350
Unit price
/
Unavailable
A protein-packed essential in Korean cuisine and across various Asian regions. Soft tofu can be used to make many Korean dishes like seafood soft tofu stew.
Ingredients: Water, Soybean, Acidity Regulator, Mixed Preparation, Anti-caking Agent (Magnesium Carbonate)
Ingredients: Water, Soybean, Acidity Regulator, Mixed Preparation, Anti-caking Agent (Magnesium Carbonate)
Jongga Soyrich Soft Tofu, 350g is backordered and will ship as soon as it is back in stock.
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