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Baodam

Gaeseong Yakgwa Dessert [개성약과], 160g

$13.40 SGD Sold out
Traditional Korean pastry infused with flavors of ginger and honey, meticulously handcrafted by a Korean traditional sweets master with 30 years of experience. The preparation involves multiple foldings and pressings to achieve a smooth texture, followed by double frying in low-temperature bean oil and soaking in a rice syrup and ginger mixture for at least two days. Once a rare and opulent treat in the Joseon Dynasty, served to the King, this snack perfectly complements coffee or tea.
Weight: 160g
Weight: 160g

Product information

Rice Syrup, Flour, Bean Oil, Sugar, Sesame Oil, Ginger, Refined Salt, Soju

Store in a cool, dark place away from sunlight.