Five Grain Schisandra Vinegar, 420ml
Naturally fermented vinegar meticulously crafted from a blend of five grains, including brown rice, glutinous rice, barley, glutinous millet, millet, and sorghum, in a traditional red clay pot. After aging, omija extract and honey get added.
This versatile vinegar can be used as a seasoning to enhance the taste of various basic side dishes, such as pickles.
Five Grain Schisandra Vinegar, 420ml is backordered and will ship as soon as it is back in stock.
Couldn't load pickup availability
Delivery & Returns
Delivery & Returns
Free Delivery: Order over S$120 for free doorstep delivery.
Next Day Delivery: Place your order by 10:00 AM for next day delivery.
Store Pick-Up: Select your preferred pick-up date.
See Delivery Information and Refunds for full details.
Five Grain Schisandra Vinegar, 420ml
