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ESP Duroc

Pork Collar Chilled, 380g

$1463 $1540
These Spanish Chestnut-fed Duroc Pork Collar are an excellent choice for Korean BBQ. Taken from the shoulder area, this cut offers less fat compared to other pork cuts. Thanks to the chestnut-fed diet, the pork has a clean taste and a naturally reduced odour.

Cooking Recommendation: Lightly season with salt and pepper, then grill until golden and slightly crispy on both sides. Pair with fresh vegetables, your favourite banchan (Korean side dishes), or roasted garlic for a delicious and satisfying meal.

Due to the nature of our products, there may be a ±20g weight variation between your order and the actual item received.

Meat Guide

Storage

Keep refrigerated between 0°C to 4°C and consume within the expiry date

ESP Duroc

Pork Collar Chilled, 380g

$1463 $1540
These Spanish Chestnut-fed Duroc Pork Collar are an excellent choice for Korean BBQ. Taken from the shoulder area, this cut offers less fat compared to other pork cuts. Thanks to the chestnut-fed diet, the pork has a clean taste and a naturally reduced odour.

Cooking Recommendation: Lightly season with salt and pepper, then grill until golden and slightly crispy on both sides. Pair with fresh vegetables, your favourite banchan (Korean side dishes), or roasted garlic for a delicious and satisfying meal.

Cut

  • Diamond
  • 1cm
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