Yeon Yeop Ju 500ml

[미담 연엽주]

Yeon Yeop Ju (Lotus Leaf Infused Traditional Korean Wine)

A Delicate Harmony of Nature and Tradition
Yeon Yeop Ju is a refined Korean traditional liquor infused with the subtle aroma of lotus leaves. Known as “연엽주 (蓮葉酒)” in Korean, this traditional wine has been cherished since the Joseon Dynasty for its elegant flavor, gentle fragrance, and symbolic purity. The lotus leaf, revered in Korean culture for its cleansing and healing properties, gives this drink its serene and sophisticated character.

Gracefully Infused with Lotus Leaves
Brewed with high-quality rice, nuruk (traditional fermentation starter), and water, Yeon Yeop Ju is either fermented with lotus leaves or infused during aging. This process imparts a fresh, herbal aroma and light bitterness, resulting in a clean and balanced flavor. Historically enjoyed by royalty and scholars, it was often served during formal ceremonies and medicinally valued for its detoxifying benefits

 

Product Highlights:

• Traditional Korean rice wine infused with lotus leaves

• Subtle herbal aroma and clean, lightly bitter finish

• Inspired by historical brewing methods from the Joseon Dynasty

• Symbolizes purity, balance, and elegance in Korean tradition