Makult Yakult Makgeolli (ABV 6%), 450ml

$1275 $1500
Discover Makult, a unique liquor created in collaboration with Yakult, featuring a delightful blend of sweet and sour flavours. Hand-filtered for a smooth drinking experience, this refreshing beverage is sure to captivate your palate. Its gentle sweetness makes it easy to enjoy, and you'll find yourself reaching for another glass in no time.

Makult is incredibly versatile—enjoy it straight, freeze it for a bingsu-inspired treat, or mix it into your favourite cocktails. This unique liquor pairs perfectly with spicy dishes like Tteokbokki and Ma La Xiang Guo.

Taste Profile

Storage

Keep refrigerated between 0°C to 4°C

Ingredients

Purified Water, Rice, Yeast, Fructooligosaccharides, Lactic Acid

Handcrafted with Care

Made with premium domestic ingredients from Korea for guaranteed safety and quality.

Versatile Enjoyment

Drink it straight, freeze it, or mix it into your favourite cocktails.

Perfect with Spicy Foods

Its sweetness beautifully complements spicy dishes like tteokbokki and ma la xiang guo.

About Suldamhwa

Since January 2019, Suldamhwa has led the way with Korea's first traditional liquor subscription service. Founder Lee Jae-wook, inspired by his experiences at the 'Korean Alcohol Festival,' realised the need for better curation and accessibility to traditional liquors. With a passion for promoting Korean cuisine globally, he launched Suldamhwa to connect enthusiasts with the diverse world of Korean spirits.

Suldamhwa

Makult Yakult Makgeolli (ABV 6%), 450ml

$1275 $1500
Discover Makult, a unique liquor created in collaboration with Yakult, featuring a delightful blend of sweet and sour flavours. Hand-filtered for a smooth drinking experience, this refreshing beverage is sure to captivate your palate. Its gentle sweetness makes it easy to enjoy, and you'll find yourself reaching for another glass in no time.

Makult is incredibly versatile—enjoy it straight, freeze it for a bingsu-inspired treat, or mix it into your favourite cocktails. This unique liquor pairs perfectly with spicy dishes like Tteokbokki and Ma La Xiang Guo.
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