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Jeju Saem-ju

O-mae-gi Sool (ABV 13%), 375ml

$2280
[오메기술]
Crafted from millet, a departure from traditional rice-based liquors due to the unsuitability of rice farming on Jeju Island, this liquor boasts a subtle, nutty aroma characteristic of millet. With a soft, water-like texture, it seamlessly blends savoury and sweet flavours. Its clean finish ensures a smooth drinking experience without lingering aftertastes. Best enjoyed neat, without mixing with rice, to fully appreciate its unique qualities.

Taste Profile

Storage

Keep refrigerated between 0°C to 4°C

Ingredients

Wild Rice (O-mae-gi), Yeast (Contains Wheat), Purified Water, Perilla Seed, Corn Syrup, Licorice, Artemisia

About Jeju Saem-ju

Jeju Saem-ju crafts premium liquor by blending traditional recipes with modern tastes. Using pure Jeju groundwater and local ingredients, it continually innovates to create Korea's finest regional specialty.

Jeju Saem-ju

O-mae-gi Sool (ABV 13%), 375ml

$2280
[오메기술]
Crafted from millet, a departure from traditional rice-based liquors due to the unsuitability of rice farming on Jeju Island, this liquor boasts a subtle, nutty aroma characteristic of millet. With a soft, water-like texture, it seamlessly blends savoury and sweet flavours. Its clean finish ensures a smooth drinking experience without lingering aftertastes. Best enjoyed neat, without mixing with rice, to fully appreciate its unique qualities.
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