Khee 38 Premium Soju, 375ml/750ml

$6570
Crafted solely from rice and mineral water sourced from 500 feet underground, this soju undergoes a meticulous 3-month aging process in traditional earthenware, enhancing its unique character. It begins with a rich, wine-like aroma and transitions to a robust mineral finish. The smooth texture perfectly balances the rice fragrance, while a sharp turn leads your taste buds to a rich and flavourful aftertaste.

Taste Profile

Storage

Store in a cool, dark place away from sunlight

Ingredients

Rice, Yeast, Purified Water

About Khee

KHEE premium soju honors Korea's heritage by embracing traditional brewing methods. Distilled from 100% rice and natural rock water from 150 meters underground, KHEE soju is aged for 180 days in microporous Onggi earthenware, without artificial additives. Founded by Eva Chow in collaboration with master soju maker Hwayo, KHEE soju offers a smooth, distinct fragrance and an elegant finish with exceptional character.

Khee

Khee 38 Premium Soju, 375ml/750ml

From $6570
Crafted solely from rice and mineral water sourced from 500 feet underground, this soju undergoes a meticulous 3-month aging process in traditional earthenware, enhancing its unique character. It begins with a rich, wine-like aroma and transitions to a robust mineral finish. The smooth texture perfectly balances the rice fragrance, while a sharp turn leads your taste buds to a rich and flavourful aftertaste.

Volume

  • 375ml
  • 750ml
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