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Myeongin Myeongchon

Soy Sauce (Various Use), 200ml

$26.50 SGD Sold out

Korean-style soy sauce meticulously prepared by blending soybean paste with a harmonious combination of dried shiitake mushrooms, apple, radish, onion, anchovy, kelp, green onion, plum, and ginger extracts. The journey begins with beans cooked over oak firewood in a traditional cauldron, followed by the creation of bean paste that undergoes a gentle maturation process in a jar.

Weight: 200ml
Weight: 200ml

Product information

Green Plum, Potato, Solar Salt, Spirit, Seasoning (Kelp, Shiitake Mushroom, Garlic, Green Onion, Dried Red Pepper, Apple, Lemon), Rice Syrup, Broth (Shiitake Mushroom, Kelp), Plum Extract, Plum Concentrate, Sugar, Refined Rice Wine, Smoked Anchovies

Store in a cool, dark place away from sunlight. Once opened, keep refrigerated.