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Myeongin Myeongchon

Baked Yugwa, 150g

$16.40 SGD Sold out
A classic Korean dessert crafted from pounded glutinous rice and blended with honey, water, and cheongju (Korean rice wine). Unlike traditional yugwa that is fried, this variation takes a unique twist by being baked and prepared with rice grain syrup, resulting in a delightful treat with harmonious sweetness.

For the ultimate enjoyment, store it in the freezer before indulging to experience a delightful crispy texture in every bite.
Weight: 150g
Weight: 150g

Product information

Glutinous Rice, Fried Rice Powder, Maltose Starch Syrup, Malt, Enzyme, Fried Rice, Tangerine Fruit Juice, Sugar, Milk, Citrus Unshiu, Ginger Ale, Solar Salt

Store in a cool, dark place away from sunlight.