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Myeongin Myeongchon

Konbu Soup Stock, 100g

$1960
Enjoy a deep-flavoured broth made with kelp harvested from Gijang, dried anchovies, apples, rice, burdock, and green onions. To prepare, boil 500-600ml of water, add the stock pack, and simmer for about 20 minutes until the soup is ready to be used.
Myeongin Myeongchon Konbu Soup Stock 100g
Myeongin Myeongchon

Konbu Soup Stock, 100g

$1960
Enjoy a deep-flavoured broth made with kelp harvested from Gijang, dried anchovies, apples, rice, burdock, and green onions. To prepare, boil 500-600ml of water, add the stock pack, and simmer for about 20 minutes until the soup is ready to be used.

Weight

  • 110g (10g x 10ea)
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