Jongga Diced Radish Kimchi Kkakdugi, 500g

$6.70 SGD $3.30 SGD Save 51%
Kkakdugi is a kimchi made with Korean radish, mu (or moo). Radish is cut into cubes, salted for a short time and then mixed with seasonings. The name kkakdugi comes from how the radish is cut and cubed, so it is known as cubed radish kimchi in English.

Product information

Keep refrigerated between 0°C to 4°C.