MIMC Deluxe Culinary Gift Set

Experience the essence of Korean craftsmanship with this thoughtfully curated set, featuring handcrafted delicacies designed to enhance your culinary creations with exceptional quality.

- Jeju Mandarin Vinegar (420ml): This fruit vinegar is crafted through a two-step process: first, Jeju tangerines are fermented with acetic acid in an earthenware crock, followed by a second fermentation to refine the liquid. Known for their sweet and sour juice, Jeju tangerines impart a rich aroma and refreshing taste, perfect for salad dressings or mixed with sparkling water for a revitalising fruit beverage.

- Jeju Fish Sauce (420ml): Produced by traditionally fermenting mackerel with kelp and dried radish in earthenware pots, this fish sauce preserves the mackerel’s unique flavours and nutritional qualities. It’s ideal for seasoning chives, making kimchi, and adding depth to seaweed soup.

- Pickled Garlic Scape (250g): Crafted from cool-type garlic stems, this pickled garlic scape provides a crunchy, pungent flavour with a clean aftertaste, thanks to aging with persimmon vinegar and fermented cornus fruit extract. It’s perfect as a kimchi condiment or for creating additional pickled dishes with its brine.

- Green Plum Extract (420ml): Made from kernel-rich plums from Jeollanam Province and aged for over three years, this extract offers a rich, deep flavor. It enhances seasoned vegetables, soups, stews, and salad dressings, or can be diluted with water, milk, or sparkling water for a refreshing drink.

- Salicornia Herbacea Salt (270g): Sourced from tidal flats where salt is harvested directly from the pure top layer, this salt is enriched with processed glassworts. Unlike typical tidal flat salt, which can appear greyish, this salt boasts a deep aromatic quality and a refined taste.

- Green Plum Wild Chive Ssamjang (300g): A flavourful blend of Namgo plum, red pepper paste, and soybean paste, this ssamjang combines the sharpness of Cheongyang pepper with the savoury taste of beans and the sweet and sour notes of plums.

- Stir-Fried Shiitake Mushrooms Red Pepper Paste (250g): This red pepper paste pairs beautifully with warm rice, providing a satisfying flavour that enhances your meal.

Each set is elegantly presented in Myeongin Myeongchon's branded gift box and The Butcher's Dining black bag, making it a sophisticated and thoughtful gift. Perfect for gourmet enthusiasts and those who appreciate high-quality ingredients and artisanal craftsmanship, this gift set adds a touch of elegance to any occasion.